A load of frozen seafood is pulled from High Liner foods by the DO-1. The local will return to Portsmouth to build its train, the crew will go to beans, then they'll head back to Newfields to tie up for the day. I've lived in the area for five years, and this was the first time I'd caught a local in Portsmouth in sun. It's great that you can still find a straight GP40 working single-car customers in 2010.
